Cider? Hard Cider? Fermented Apple Juice? Gimmie The Lowdown.

I’ll admit it, for as much as I love drinking, there are topics that I know only a little bit about. Cider is most definitely one of those topics. The great thing about this show, though is that we are surrounded by people who are knowledgeable about far more than you or I might be – experts in various drinking categories. These people can take us by the hand (or glass) and guide us through the different realms of drinking.

This week’s episode finds us back at March First (back, only if you’re a listener to Cincy Brewcast). They’re coming up on their first ever ‘Ciderpalooza’ where they are diving DEEP into the world of cider with some of the area’s finest examples on tap for one massive day of cider drinking (you can read more about that here). What better opportunity for us to learn a little bit more about cider?

Guests This Week

  • Andy Foltz – Guest Co-Host
  • Shae Pridemore – March First
  • Bryan Fisher – March First
  • Josh Engel – March First

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